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STEAK SANDWICH with caramelised onions, rocket salad and horseradish cream
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| NEW YORK CLUB with chicken, bacon, lettuce, tomato and mayo on toast |
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BAKED HAM TARTINE with cornichons and wild mushroom cream |
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TARTINE OF ROAST AUBERGINE, COURGETTE AND TOMATO with garlic oil and buffalo mozzarella |
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| Sandwiches available until 5pm |
| BAKED HAM AND FONTINA CHEESE OMELETTE |
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WILD MUSHROOMS, TOMATO AND BRIE OMELETTE
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OMELETTE
of the day - see specials board |
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A gratuity of 10% will be placed on parties of six or more.
Please bear in mind , this menu is subject to change.
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