| |
| Grilled lemon & tarragon chicken with mashed potato, caramelised carrots, crisp pancetta & citrus herb butter |
|
| Indian marinated chicken with broccolli, jasmine rice & tomato butter cashew nut sauce |
|
Roasted fillet of red snapper, with tomato lemon ad caper butter sauce, spinach & mashed potato
|
|
| Dry aged sirloin steak with walnut blue cheese butter, roast beetroot, carrot puree & french fries |
|
| Tagliatelle with pancetta, tomato, basil, pinenuts, lemon & extra virgin olive oil |
|
Penne arriabiatta with spicy tomato & basil sauce & parmesan cheese
|
|
Please bear in mind , this menu is subject to change.
|
